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| Measures | Relevance | Responsible | Check |
|---|---|---|---|
| Choose efficient resources for the chain of products and services | | Organizer | |
| Increase the proportion of recyclable products. | | Organizer any relevant stakeholder | |
| Increase the proportion of regional products and services. | | Organizer | |
| Show a preference for materials and products with an ecological or social production label. | | Organizer Sports facility operator Sponsor Building contractor Caterer Manufacturer | |
| Carry out quality control measures for the products and services offered | | Organizer Technical expert | |
| Establish collaborations with regional sponsors, the media, research institutions and external partners. | | Organizer | |
| Put a strong focus on visitor satisfaction and customer retention | | Organizer | |
| Record and communicate experiences and successes | | Organizer any relevant stakeholder | |
| Show a preference for regional producers and suppliers with established environmental management systems. | | Organizer |
| Contact: Deutscher Olympischer Sportbund Ressort Breitensport, Sporträume Otto-Fleck-Schneise 12 D-60528 Frankfurt am Main, Germany | Frau Inge Egli Phone: +49 (0)69 6700 278 E-mail: egli@dosb.de | Frau Bianca Quardokus Phone: +49 (0)69 6700 283 E-mail: quardokus@dosb.de |